If there is a more satisfying, finger-licking treat than barbecue ribs, we haven’t found it. For any die-hard barbecue lover, Omaha is on the of the best places in the country to satisfy that craving. Grab a bib and dig in for some saucy goodness.
- Brother Sebastian’s Steak House & Winery
Named as one of the best steakhouses in the country, Brother Sebastian’s menu is the stuff meat lover’s dreams are made of. A full menu of traditional steakhouse fixtures like French onion soup, crab legs, and filet mignon is rounded out with a large platter of baby back ribs cooked to tender perfection.
- Tired Texan BBQ
Anything with a reference to Texas is sure to please, and Tired Texan BBQ is everything you would hope for in a great rib joint. Smoked fresh daily, Tired Texan’s menu boasts a full array of barbecue delicacies like pulled pork, brisket, and, of course, hickory smoked barbecue ribs. Not to be missed, try the Texas Tumbleweeds, an incredible savory confection of deep-fried potato, bacon, and cheddar cheese. Try to stop at just one!
- Smokin Barrel BBQ
If smoked meats are what you’re after, you’ve come to the right place. The menu is a no-frills, distraction-free odyssey into barbecue goodness, with brisket, pulled pork, and spare ribs taking top billing. Served on Saturdays only, the pork belly burnt ends are worth waiting the other six days of the week to taste.
Image via Flickr by thefoodgroup
![[Facebook]](https://www.odanielhonda.com/blogs/1025/wp-content/plugins/bookmarkify/facebook.png)
![[LinkedIn]](https://www.odanielhonda.com/blogs/1025/wp-content/plugins/bookmarkify/linkedin.png)
![[Twitter]](https://www.odanielhonda.com/blogs/1025/wp-content/plugins/bookmarkify/twitter.png)
![[Yahoo!]](https://www.odanielhonda.com/blogs/1025/wp-content/plugins/bookmarkify/yahoo.png)
![[Email]](https://www.odanielhonda.com/blogs/1025/wp-content/plugins/bookmarkify/email.png)


